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EFSA looks at cumulative effects of pesticides

More research is needed before the cumulative effects of pesticides can be assessed on a routine basis, concludes the European Food Safety Authority (EFSA). The Authority is looking at active ingredients that have a similar chemical structure and mode of action to see if their impact on human health can be assessed collectively rather than just on an individual basis. However, its latest results of a study on 11 triazole fungicides indicate that several issues still need to be addressed.



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